Chateau Mason Cooking Series Featuring Cafe Around the Corner – March 2017

Chateau Mason Cooking Series featuring Cafe Around The Corner

We are excited to offer this series of interactive cooking classes covering a wide range of cuisines and cooking styles. Each recipe will be demonstrated by Chef Leslie, owner of Cafe Around the Corner in downtown Spartanburg. We will work together preparing these dishes and then the class sits down to enjoy the meal together. Best of all, no clean up involved!!

Menus focus on easy-to-find ingredients and time-saving steps. Minimum class size for most classes is 10. Participants leave the class with a rewarding evening and the recipes from the class. You can expect to spend at least 2+ hours at each class.
Series Syllabus:
  • Braised Lemon Chicken and Olives over Spinach Risotto
  • Puff Pastry Chicken Pot Pie
  • Teriyaki Pork Tenderloin Veggie Stir-fry
  • Poached Egg Huevos Rancheros
Cafe Around The Corner, the next evolution in mobile cafe and catering, offers flavor, fresher ingredients and great service.  Believing in quality ingredients, healthful preparation and exceptional flavor, our menu evolves with the seasons to create innovative dishes. Our approach is very simple: extraordinary flavors begin with exceptional ingredients!
2017-01-30T12:28:44+00:00 January 30th, 2017|News|